Curry & More - Indian Bistro Menu

Shikanjavi Indian Lemo Ade

Sweet Lassi

Salt Lassi

Strawberry Lassi

Mango Lassi

Masala Chai

Mixed Seafood Curry

A medley of prawns, calamari, and salmon in a masala sauce.

Shrimp Vindaloo

Prawns cooked with young potatoes in a fiery hot sauce.

Goan Shrimp Curry

Prawns simmered in a coconut and turmeric coastal curry.

Mahi Mahi Masala

Fresh mahi mahi cooked in a sauce of caraway seeds, lemon, and turmeric.

Chicken Biryani

Chicken and basmati rice cooked together with fresh mint and saffron. Served with a side of a yogurt and cucumber raita.

Vegetable Biryani

Fresh garden vegetables cooked with basmati rice and mild spices. Served with a side of a yogurt and cucumber raita.

Lamb Biryani

Lamb and basmati rice slow cooked with ginger and cardamom. Served with a side of a yogurt and cucumber raita.

Jheenga And Calamari Biryani

Shrimp and calamari cooked with saffron flavored basmati rice. Served with a side of a yogurt and cucumber raita.

Mumbai Calamari

Chick pea batter fried calamari, served hot and crispy.

Tandoori Wings

Lightly spiced grilled chicken wings.

Bhelpoori Chatt

A tangy Indian roadside snack with rice flakes, tomatoes, and onions. Served in a papadam basket.

Bikaneri Samosa

Golden fried flaky pastry puffs filled with potatoes, green peas, and spices.

Spinach Potato And Onion Pakoras

Golden fried onion and spinach fritters served with tamarind chutney.

Fish Amritsari

Deep fried mahi mahi in a spice marinade, flavored with fenugreek.

Bhel Poori Chaat

A tangy Indian roadside snack with rice flakes, tomatoes, and onions served in a papadam basket.

Papad

Chicken Pakoras

Fried chicken tenders and lightly spiced.

Nalli Gosht Lamb Shank

Prime Australian lamb shank braised in a curry sauce.

Gosht Saagwala

Lamb cooked with creamed spinach and ginger.

Lamb Korma

Lamb in a mild butter cream cashew sauce topped with almonds.

Keema Mattar

Spiced angus ground beef cooked with fresh green peas.

Bhuna Gosht

Delectable lamb cooked as done at an Indian roadside eatery.

Kashmiri Roganjosh

Classic lamb curry flavored with saffron.

Goan Vindaloo

Lamb cooked with young potatoes in a hot and spicy curry.

Beef Boti Kebab Masala

Escallops of sirloin finished in a masala sauce.

Kofta Curry

Angus beef meat balls cooked in your choice of masala, vindaloo, and korma or makhni gravy.

Curry Lamb Chops Kebab

Lamb loin chops grilled to perfection in the tandoor.

Seekh Kebab

Ground chicken kebab seasoned with black and green cardamom.

Mixed Tandoori Platter

An assortment of seekh kebab, chicken tikka, salmon tikka, sirloin, and prawns.

Murg Malai Tikka Kebab

Chicken breast lightly marinated in a blend of northwest spices.

Tandoori Salad Kebab

Tandoori salmon, chicken, or cube sirloin served over fresh greens.

Chicken Garlic Kebab

Succulent white meat chicken in a roasted garlic marinade.

Paneer Tikka Lal Mirch

Cubes of homemade farmer's cheese marinated in a chili spiked yoghurt marinade.

Tandoori Khumb Kebab

Fresh mushrooms seeped in a garlic, corriander, and turmeric yoghurt mix.

Frontier Boti Kebab

Curry's signature recipe of cubed sirloin marinated in frontier spices.

Tandoori Jheenga Kebab

Jumbo prawns lightly marinated with ginger, garlic, and spices.

Chicken Tikka Kebab

Juicy boneless chicken grilled to perfection. A connoisseurs delight.

Tandoori Chicken Kebab

Chicken on the bone charbroiled in the tandoor in a yoghurt marinade.

Tandoori Salmon Kebab

Fresh salmon marinated with lemon, turmeric, and corriander.

Lemon Grass And Cilantro Yakhni

A lemon and cilantro flavored soup.

Spicy Coconut And Basil

Nice blend of coconut milk, basil, and chili oil.

Tomato And Roasted Cumin Shorba

Clear tomato soup flavored with smoky cumin.

Garden Vegetables Biryani

Cooked with basmati rice and aromatics. Served with a side of a yogurt and cucumber raita.

Curried Chicken Biryani

Cooked with basmati rice and aromatics. Served with a side of a yogurt and cucumber raita.

Masala Shrimp Biryani

Cooked with basmati rice and aromatics. Served with a side of a yogurt and cucumber raita.

Hyderabadi Lamb Biryani

Cooked with basmati rice and aromatics. Served with a side of a yogurt and cucumber raita.

Murg Kali Mirch Curry

Chicken cooked with whole spices and finished with cracked peppercorns.

Murg Kadhai

Chicken braised with tomatoes, bell peppers, garlic, ginger, and mild spices.

Murg Saag

Chicken with fresh spinach cooked in mild spices with fenugreek.

Chicken Vindaloo

Chicken cooked with young potatoes in a hot and spicy goan sauce.

Chicken Tikka Masala

Chicken tikka sauteed with mild spices, tomatoes, butter, and cream

Coconut Chicken Curry

A coconut infused curry and a specialty from coastal India.

Murg Masala Curry

Classic chicken curry with garlic, ginger, peppercorns, turmeric, and onions.

Chicken Green Masala

Chicken finished in a curry of mint, cilantro, and garlic.

Murg Jalfrezi

Chicken cooked with ginger, tomatoes, onions, and bell peppers

Murg Makhni

Shredded tandoori chicken cooked in a creamy tomato sauce.

Murg Awadi Korma

Chicken in a mild butter cream cashew sauce topped with almonds.

Paneer Kali Mirch

Farmer's cheese cooked with whole spices and finished with cracked peppercorns. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Jaipuri Masala Bhindi

Okra sauteed with onions, tomatoes, bell peppers, ginger, and mild spices. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Navaratan Korma

Seasonal vegetables cooked in a cream sauce with fenugreek and nuts. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Pindi Channa Masala

Gorbanzo beans cooked with fresh tomatoes, ginger, garlic, and spices. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Mushroom Jalfrezi

Mushrooms cooked with ginger, tomatoes, onions, and bell peppers. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Aloo Gobhi

Fresh cauliflower, young potatoes sauteed with onions, tomatoes, and ginger. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan. `

Matar Paneer

Farmer's cheese and fresh peas cooked in a tomato and onion gravy. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Kadhai Paneer

Cottage cheese braised with tomatoes, bell pepper, onion, and spices. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Mushroom Mattar

Button mushrooms and fresh green peas cooked in a semi-dry curry. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Palak Paneer

Home made fresh cheese with spinach and fenugreek with mild spices. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Kalounji Baingan

Baby eggplants cooked in a tangy tomato and onion seed masala. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Mixed Vegetables

Curried garden fresh vegetables with onion, ginger, and garlic. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Malai Kofta

Cheese and vegetables fried dumplings cooked with cream cashew sauce

Paneer Makhni

Farmer's cheese sauteed with mild spices, tomatoes, butter, and cream. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Lamb Korma

Lamb in a mild butter cream cashew sauce and topped with almond. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Goan Prawns

Prawns simmered in a coconut and turmeric coastal curry. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Chicken Awadi Korma

Chicken in a mild cream cashew sauce topped with almond. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Chicken Tikka Masala

Chicken tikka cooked in signature tomato and butter cream sauce. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Kofta Curry

Angus beef meat balls in a masala sauce. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Chicken Jalfrezi

Spicy cubes of chicken cooked with tomatoes, onions, bell pepper, and ginger. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Lamb Roganjosh

Classic lamb curry flavored with saffron. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Chicken Curry

Classic chicken curry with onions, tomatoes, peppercorns, and spices. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Chicken Vindaloo

Chicken cooked with young potatoes in a hot and spicy goan sauce. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Lamb Saag

Lamb cooked with creamed spinach and ginger. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Keema Matar

Spiced angus ground beef cooked with fresh green peas. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Mahi Mahi Masala

Fresh mahi mahi cooked in a tangy masala sauce. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Chicken Palak

Curried chicken cooked with fresh spinach. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Murg Kali Mirch

Chicken cooked with whole spices and finished with cracked peppercorns. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Coconut Chicken

A coconut infused curry and a specialty from coastal India. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Tomato And Roasted Cumin Shorba

Clear tomato soup flavored with smoky cumin.

Spicy Coconut And Basil

A nice blend of coconut milk, basil, and chilli oil.

Lemon Grass And Cilantro Yakhni

A lemon and cilantro flavored soup.

Rasmalai

Sweet cottage cheese dumplings in cardamom flavored milk, topped with pistachios, and served chilled.

Gulab Jamun

Home made sweetened milk dumplings in a light sugar syrup.

Almond Illaichi Rice Kheer

Traditional rice pudding flavored with saffron, cardamom, and pistachios.

Pista Kulfi

Home made ice cream enriched with saffron, pistachios, cardamom, and flavored with rose water.

Tandoori Salad

Tandoori salmon, chicken or sirloin over fresh greens drizzled with a balsamic reduction. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Tandoori Chicken

Chicken on the bone charbroiled in the tandoor in a yoghurt marinade. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Frontier Boti Kebob

Currys signature recipe of cubed sirlion marinated with frontier spices. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Chicken Malai Tikka

Juicy boneless chicken grilled to perfection. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Seekh Kebab

Ground chicken kebab seasoned with black and green cardamom. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Salmon Tikka

Fresh salmon marinated with lemon, turmeric, and corriander. Served with basmati rice, jeera aloo (semi-dry curried potatoes), dual (curried lentils), mixed greens and a freshly baked naan.

Tandoori Roti

Fresh whole wheat bread baked in the tandoor.

Keema Kulcha

Naan stuffed with ground lamb, finely chopped onions, cilantro, and spices.

Bhatura

Soft and fluffy deep fried bread.

Naan

Unleavened wheat flour bread baked in the tandoor.

Onion Kulcha

Naan baked with onions, cumin seeds, and cilantro.

Goat Cheese Kulcha

Naan stuffed with goat cheese and black cumin.

Lachha Parantha

Layered whole wheat bread with butter.

Garlic And Basil Naan

Naan topped with garlic and dried basil.

Pudina Parantha

Layered parantha topped with crushed dried mint.

Pindi Channa Masala

Gorbanzo beans cooked with fresh tomatoes, ginger, garlic, and spices.

Jaipuri Masala Bhindi

Okra sauteed with onions, tomatoes, bell peppers, and ginger with mild spices.

Daal Makhni

Black lentils slow cooked overnight with traditional spices.

Mixed Subzi

Garden fresh vegetables cooked in a masala sauce with mild spices.

Navaratan Korma

Seasonal vegetables cooked in a cream sauce with fenugreek and nuts.

Mushroom Jalfrezi

Mushrooms cooked in ginger, tomatoes, onions, and bell peppers.

Kadhai Paneer

Farmer's cheese braised with tomatoes, bell peppers, onions, and spices.

Paneer Kali Mirch Curry

Farmer's cheese cooked with whole spices and finished with cracked peppercorns.

Khumb Mattar Curry

Mushrooms and peas cooked with tomatoes and herbs.

Paneer Makhni

Farmer's cheese simmered in a tomato butter cream sauce.

Saag Paneer

Homemade farmer's cheese with spinach and fenugreek with mild spices.

Matar Paneer Curry

Farmer's cheese, fresh peas cooked in a tomato, and onion gravy.

Kalounji Baingan Curry

Baby eggplants cooked in a tangy tomato and onion seed masala.

Malai Kofta

Golden brown fried cheese &vegetables dumplings finished in greencradmom cream sauce

Aloo Gobhi Curry

Fresh cauliflower, young potatoes sauteed with onions, tomatoes, and ginger.

Methi Matar Malai

A unique combination of garden fresh peas, fenugreek, and creamed spinach.